DINNER MENU
Everything no MSG.
call us - 360-718-8054
APPITIZERS
Chicken marinated in curry powder and grilled to perfection, served with peanut sauce and cucumber salad
2. FRESH SALAD ROLLS (2)
Shrimp $4.50 ; Tofu $4.00
Mixed veggies and rice noodle wrapped with rice paper and served with peanut sauce.
Mixed veggies and clear noodles wrapped with rice paper, deep fried and served with sweet chili sauce.
4. FRIED WONTON (6)
$4.50
Deep fried wonton stuffed with ground chicken, glass noodle, and cilantro. Served with sweet & sour sauce
5. SHRIMPS TEMPURA (4)
$6.50
Lightly breaded and deep fried in tempura batter, served with sweet chili sauce.
6. CHICKEN WINGS (5)
$4.50
Crispy fried marinated chicken wings, served with sweet chili sauce.
Mixed veggies and ground pork or chicken wrapped with wonton and deep fried until golden brown, served with sweet chili sauce.
Deep fried tofu served with sweet chili sauce and ground peanuts.
Wonton wrapped stuffed with cream cheese and imitation crab meat, deep fried and served with sweet chili sauce.
SOUPS
Choice of meat: Tofu, Chicken, Beef, Pork 



7.95


Shrimp, Squid, Scallops




8.95
**Specify Spiciness Level 0 = Mild; 5 = Spiciest
11. TOM YUM
Hot & sour mixed with lemongrass, galanga root, tomatoes, lime leaves, mushrooms, and cilantro.
12. TOM KHA
Coconut milk soup mixed with lemongrass, galanga root, tomatoes, lime leaves, mushrooms, and cilantro.
SALADS
21. YUM NUE (BEEF SALAD)
$8.95
Grilled beef with shallots, lemongrass, ground roasted rice, fresh lettuce and a just a touch of lime juice and spices.
Fresh ice burg lettuce, tomato, cucumber, hard boiled egg, fried tofu and onion served with peanut sauce
Combination seafood with fresh lettuce, shallots, lemon grass and cilantro topped with zesty lime dressing.
Ground chicken with shallots, green onions, mint and ground roasted rice and a touch of spicy lime juice and spices.
Tofu with shallots, green onions, mint and ground roasted rice and a touch of spicy lime juice and spices.
Shredded green papaya mixed with Thai chili peppers, garlic, tomatoes. Shredded carrots and topped with peanuts and a touch of spicy lime juice.
NOODLES
Choice of meat: Tofu, Chicken, Beef, Pork 




8.50


Shrimp, Squid, Mussel, Scallops 


9.50
**Please Specify Spiciness Level 0 = Mild; 5 = Spiciest
31. PAD THAI
Thin rice noodles stir fried with egg, green onions, bean sprouts, and special pad Thai sauce, topped with grounded peanuts.
32. PAD SEE EW
Wide rice noodles stir fried with egg and broccoli flavored with special sauce.
33. PAD KEE MAO (DRUNKEN NOODLE)
Wide rice noodles stir fried with special sauce, fresh ground chili, bell peppers, tomatoes, onions, mushroom, and basil leaves.
34. PINEAPPLE NOODLE
Wide rice noodles stir fried with pineapples, carrot, onions, bell peppers, baby corn, celery, peas, and water chestnuts with our own special sauce.
35. LAD NAH
Pan fried wide rice noodles topped with light gravy consisting of broccoli, carrots, and your choice of meat.
36. PAD THAI WIDE NOODLE
Stir fried wide noodles with egg green onions, bean sprouts, and special pad Thai sauce, topped with grounded peanuts.
37. PAD THAI WOON SEN
Stir fried thin clear noodles with egg green onions, bean sprouts, and special pad Thai sauce, topped with grounded peanuts.
38. PAD NUM PRIG POW NOODLE
Choice of meat stir fried with bell peppers, onions, mushroom, baby corn, basil leaves in a num prig pow chili paste with a little spice.
39. NW PAD KEE MAO (DRUNKEN THIN RICE NOODLE)
Thin rice noodles stir fried with special sauce, fresh ground chili, bell peppers, tomatoes, onions, mushroom, and basil leaves.
40. CHOW MEIN
Stir fried egg noodles with onions, celery, carrots, bean sprouts and basil in chili sauce.
CURRIES
Served with steamed jasmine rice.
Choice of meat: Tofu, Chicken, Beef, Pork 



8.50


Shrimp, Squid, Mussel, Scallops

9.50


Duck, Seafood Combo 


11.50
**Please Specify Spiciness Level 0 = Mild; 5 = Spiciest
41. RED CURRY
Bamboo shoots, bell peppers and basil leaves simmered in red curry sauce with coconut milk.
42. GREEN CURRY
Bamboo shoots, bell peppers and basil leaves simmered in green curry sauce with coconut milk.
43. YELLOW CURRY
Potatoes, carrots, and onions simmered in yellow curry sauce and coconut milk.
44. MUSSAMUN CURRY
Potatoes, carrot, onions, and peanuts, simmered in tamarind mussamun curry sauce with coconut milk.
45. PANANG CURRY
Green bean, bell peppers and basil leaves simmered in panang curry sauce with coconut milk.
46. PINEAPPLE CURRY
Pineapple, tomatoes, bell peppers, and basil leaves simmered in light red curry sauce with coconut milk.
47. ROASTED DUCK CURRY
Our famous roasted duck in red curry sauce with pineapple, tomatoes, bell pepper and topped with basil leaves.
48. PUMPKIN CURRY
Pumpkin, bell peppers and basil leaves simmered in red curry sauce with coconut milk.
ENTRÉES
Served with steamed jasmine rice
Choice of meat: Tofu, Chicken, Beef, Pork 



8.50


Shrimp, Squid, Mussel, Scallops 


9.50
**Please Specify Spiciness Level 0 = Mild; 5 = Spiciest
51. PAD KA PAO
Choice of meat stir fried with fresh chili peppers, mushrooms, onions, green beans and basil leaves.
52. PAD CASHEW NUT
Choice of meat stir fried with cashew nuts, carrot, onions, bell peppers, baby corn, celery, peas, and water chestnuts in garlic sauce.
53. SWEET & SOUR
Choice of meat stir fried with tomatoes, cucumbers, onions, bell peppers and pineapple with a sweet and sour sauce.
54. PAD PHET
Choice of meat stir fried with bamboo shoots, onions, bell peppers, basil leaves, stir fried with pad phet paste.
55. PAD GINGER
Choice of meat sautéed with fresh ginger, mushrooms, onions and bell peppers.
56. PAD PRIK KHING
Sweet green beans, red bell peppers, lime leaves, and your choice of meat stir fried with Thai prik khing paste.
57. VEGGIE DELIGHT
Broccoli, cabbage, carrots, baby corns, onion, bell peppers, celery, and bean sprout stir fried in light garlic and oyster sauce.
58. PAD NUM PRIG POW
Choice of meat stir fried with bell peppers, onions, mushroom, baby corn, and basil leaves in num prig pow chili paste with a little spice.
59. PRA RAM
Steamed broccoli, cabbage, carrots, onions, bell peppers, celery, baby corns, and peas topped with a lovely peanut sauce.
60. PAD GARLIC & PEPPER (white or black pepper)
Choice of meat stir fried with fresh garlic bedded with steamed broccoli, carrot, and cabbage.
HOUSE SPECIALS
Served with steamed jasmine rice.
**Please Specify Spiciness Level 0 = Mild; 5 = Spiciest
61. GINGER BASA FISH 


$10.95
A soy-base sauce stir fried with fresh ginger strips, onions, mushrooms, celery and bell peppers is served over a filet of lightly battered fresh white Basa fish.
62. SWEET & SPICY BASA FISH 
$10.95
A stir fry of onions, bell peppers and mushrooms in a sweet chili sauce, served over a filet of lightly battered fresh white Basa fish.
63. GINGER HALIBUT 


$10.95
Grilled white halibut topped with fresh ginger strips, onions, mushrooms, celery and bell peppers in gravy sauce.
64. SWEET & SOUR HALIBUT 
$10.95
Stir fried with tomatoes, cucumbers, mushrooms, onions, bell peppers and pineapple with a sweet and sour sauce served over a lightly battered halibut filet.
65. BLACK PEPPER BASA FISH 
$10.95
Basa fish stir fried with black pepper, onions, bell peppers and mushrooms in gravy sauce.
FRIED RICES
Choice of meat: Tofu, Chicken, Beef, Pork 



8.50


Shrimp, Squid, Mussel, Scallops 


9.50
**Please Specify Spiciness Level 0 = Mild; 5 = Spiciest
71. THAI FRIED RICE
Choice of meat stir fried with jasmine rice, egg, onions, peas, carrots, topped with tomatoes and cucumbers.
72. GOLDEN FRIED RICE
Choice of meat stir fried with jasmine rice, egg, curry power, onions, topped with tomatoes and cucumbers.
73. SPICY FRIED RICE
Choice of meat stir fried with jasmine rice, onions, bell peppers, basil leaves, topped with cucumbers.
74. PINEAPPLE FRIED RICE 

$10.95
Shrimp and chicken stir fried with jasmine rice, egg, onions, peas, carrot, pineapple, and cashew nut, topped with tomatoes and cucumbers.